Bahar Patisserie, which was opened in 1951 by Koço Usta in Kınalıada, has branches in many districts of Istanbul. It continues to be the choice of taste lovers for many years with its Cake, Dairy Dessert, Bakery Products, Bread Types, Frozen Products and Chestnut Candies.
It is the most famous breakfast place of Kınalıada. We recommend that you do not leave without eating the delicious “landose” and ” vanilla slice cake” at Bahar Patisserie.
Bahar Patisserie serves from the early hours of the morning until 03.00 at night.
